Chinese Food

Braised silver carp in brown sauce

Private duck blood

The leftover ingredients of the hot pot at noon make do with this dish at night.

Stewed pork in chili sauce

The characteristic of the old Beijing traditional dishes is to use common ingredients and simple production methods to make unique taste. Spicy stew is such a characteristic dish.

Seven dragon balls hot pot winter food

Stir fried razor clam

The razor clam is delicious, tender and juicy. It's easy to do. It's on the table in a few minutes. -

Mapo Tofu. It's easy to do

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Steamed bacon with Taro

Today's steamed bacon with taro belongs to a kind of light, soft and glutinous food. It's suitable for the smoked bacon. Taro with its fresh taro fragrance harmonizes the salty and greasy aroma of bacon. It makes the whole dish completely non pu... ...

Fried vermicelli with garlic

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Grilled yellow croaker

Roasted yellow croaker is tender, spicy, tasty, delicious, appetizing, healthier than fried, fresher than steamed, and can be matched with all kinds of fresh vegetables. It's not fishy, not greasy. It's a favorite dish of my children. The whole ... ...

Stir fried flower beetle with garlic

Stir fried clam

The shell of fresh white melon seeds is thin and fat. It's full of seafood. It's tender and delicious. The more delicious it is, the more addictive it is.

Braised Tofu with onion and garlic and chili sauce

[4177] it's a story that suddenly I can't remember what I want to say, so I left the dish and left it I don't think I'm awake December 16, 2019

Roasted bean skin

I suddenly want to eat the roasted bean tendons from the cart at the school gate. But it's too cold in winter. I don't have the courage to go out. Let's move our paws. It's a super simple snack.

Fried saury in private cooking

Noodles with mushroom and meat sauce

Today, I'd like to share a delicious noodles with mushroom and meat sauce. It's super addictive. It's easy to make. The kitchen white can be done. You must try what you like. -

Boiled meat slices

Boiled pork slices is a new and famous dish of the Han nationality. It originated in Zigong. It was changed from the famous dish of Zigong and boiled beef. It is carried forward in the southwest. It belongs to the famous family dish of Chongqing... ...

Stir fried duck heart with green pepper

Duck heart is a kind of nutritious food, which is suitable for nourishing; duck heart contains high protein and low fat content, as well as many vitamins such as vitamin PP and vitamin A and minerals such as calcium, phosphorus, potassium, sodiu... ...

Salted duck egg

Noodles with beef brisket

When you eat too much fish and meat in Spring Festival, you will be tired. You can have two bowls of noodles with spicy, sour and spicy peppers. -

Fried rice cake with Korean hot sauce

Rice cakes do this. They are delicious to the licking plate. It's easy to do. It can be done in a few minutes. It means auspicious. Eat new year's cake. It's high every year. It's very suitable to make this dish in the new year's day. You can qu... ...